Thursday, March 18, 2010

early morning breakfast

Today I felt a little ambitious for breakfast - I normally have something very simple and easy to eat (is that possible?!). Yesterday, I steamed some dumplings for lunch and thought it'd be nice to have that in the morning for a change. So, I steamed frozen wonton and siu long bao (soup dumpling) on lettuce leaves (so they won't stick to the plate) and made some jasmine tea. With the sun out and the birds chirping, it was so relaxing...I recommend you try it sometime :)

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